Creamy Horseradish Sauce

A quick, mild horseradish sauce made with crème fraîche, mayonnaise and chives.

TIME BREAKDOWN
Prep: 5 min
Total: 5 minutes
Vegetarian
✅
Nuts
❌
Serves
6 people
Difficulty
Very Easy

Ingredients

  • 150ml crème fraîche
  • 2 tbsp mayonnaise
  • 2 tbsp horseradish sauce from a jar
  • 1 tsp Dijon mustard
  • 1 tsp lemon juice
  • 1 tbsp snipped fresh chives
  • Salt and black pepper to taste

Method

  1. Mix the crème fraîche and mayonnaise in a bowl.

  2. Stir in the horseradish, mustard and lemon juice.

  3. Season and add the chives.

  4. Chill for 15 minutes before serving.